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Gewurztraminer 2020 Macération
  • Gewurztraminer 2020 Macération

Gewurztraminer 2020 Macération

Tax included

Aromatic, dense




Delivery Throughout the E.U.

Gewurztraminer 2020 Macération

The vine :

The dry hills of Rouffach are remarkable by their clay and limestone soil and mediterranean micro-climat with specific flora. Among this particular plants, there is a lot of wild orchids. The gewurztraminer fits well into this sunny terroir. This place is refreshed by night winds coming down from the Grand Ballon and the Petit Ballon

Average age of vines : 40 years

Vinification : Maceration of 10 days. Fermentation in native yeasts and ageing on fine lees.

Harvest : By hand in 20 kg boxes.

Date of harvest : 20th September 2020

Yield : 62 hl/ha

Residual sugars : 12 grams / liter

Acidity : 5,2 grams / liter (tartaric acid)

Alcohol :  13,5 % volume

Ageing potentiel : 2026

Vin d'Alsace biologique

Organic Alsace wine certified by FR-BIO 01.

Appellation d'Origine Contrôlée Alsace